Taylor’s Sausage, Inc. With a rich heritage stemming from Great Grandpa Taylor’s recipes, the brand started its journey in Calgary, Alberta Canada, before settling in Santa Monica, California. A true pioneer, Grandpa Taylor ventured into the world-famous Farmer’s Market in Hollywood in 1934 as one of its original vendors, delighting Hollywood stars with their famous sausages for over 19 years.
The brand expanded further, with additional sausage kitchens in Oakland, Hayward, and San Francisco. Today, the third-generation Taylor sausage maker carries on the family tradition of exquisite sausage making in Cave Junction, Oregon. The brand’s commitment to excellence is evident in its use of the finest meats, natural spices, casings, and smoking hardwoods, ensuring sausages that are second to none.
Taylor’s Sausage offers over 80 varieties of products, including the option to process sausage from your own game and farm animals. Visit their retail store in Southern Oregon and experience the legacy of Taylor’s Sausage for yourself
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